| Product Number | TS460564 |
| Strain Number | LMG 26063 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Chelatococcus sambhunathii |
| Organism Type | Bacteria |
| History of Deposit | <- 2010, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- S.K.Das Institute of Life Sciences India |
| Date of Isolation | |
| Isolated From | hot sulfur spring, sediment |
| Geographic Origin | Orissa India |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS460564 |
| Strain Number | LMG 26063 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Chelatococcus sambhunathii |
| Organism Type | Bacteria |
| History of Deposit | <- 2010, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- S.K.Das Institute of Life Sciences India |
| Date of Isolation | |
| Isolated From | hot sulfur spring, sediment |
| Geographic Origin | Orissa India |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |