| Product Number | TS461018 |
| Strain Number | DSM 22535 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Bacteroides oleiciplenus |
| Organism Type | Bacteria |
| History of Deposit | <- Y. Watanabe, Yakult Central Institute for Microbiological Research <- F. Nagai and M. Morotomi; YIT 12058 |
| Date of Isolation | |
| Isolated From | human faeces (healtyh Japanese adult male) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS461018 |
| Strain Number | DSM 22535 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Bacteroides oleiciplenus |
| Organism Type | Bacteria |
| History of Deposit | <- Y. Watanabe, Yakult Central Institute for Microbiological Research <- F. Nagai and M. Morotomi; YIT 12058 |
| Date of Isolation | |
| Isolated From | human faeces (healtyh Japanese adult male) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |