| Product Number | TS461485 |
| Strain Number | LMG 28739 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Sphingomonas zeae |
| Organism Type | Bacteria |
| History of Deposit | <- 2015, Kämpfer Peter, Justus-Liebig-Universität, Institut für Angewandte Mikrobiologie <- J.A. McInroy |
| Date of Isolation | |
| Isolated From | 4 week-old corn plant, internal healthy stem tissue |
| Geographic Origin | Alabama United States |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS461485 |
| Strain Number | LMG 28739 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Sphingomonas zeae |
| Organism Type | Bacteria |
| History of Deposit | <- 2015, Kämpfer Peter, Justus-Liebig-Universität, Institut für Angewandte Mikrobiologie <- J.A. McInroy |
| Date of Isolation | |
| Isolated From | 4 week-old corn plant, internal healthy stem tissue |
| Geographic Origin | Alabama United States |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |