| Product Number | TS461546 |
| Strain Number | DSM 45601 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Nocardiopsis sp. |
| Organism Type | Bacteria |
| History of Deposit | <- Y.-Q. Zhang, Chinese Academy Medical Sci. and Peking Union Medical College, Beijing, China; I10A-01259 <- H.-J. Du |
| Date of Isolation | |
| Isolated From | surface-sterilized red fruit of Lonicera japonica Thunb |
| Geographic Origin | China, Beijing |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS461546 |
| Strain Number | DSM 45601 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Nocardiopsis sp. |
| Organism Type | Bacteria |
| History of Deposit | <- Y.-Q. Zhang, Chinese Academy Medical Sci. and Peking Union Medical College, Beijing, China; I10A-01259 <- H.-J. Du |
| Date of Isolation | |
| Isolated From | surface-sterilized red fruit of Lonicera japonica Thunb |
| Geographic Origin | China, Beijing |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |