| Product Number | TS461778 |
| Strain Number | DSM 19945 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Rhodobacter aestuarii |
| Organism Type | Bacteria |
| History of Deposit | <- C. Sasikala, Centre Environment, Inst. Sci. and Technol., J. N. T. Univ., Hyderabad, India; JA296 <- P. A. Kumar |
| Date of Isolation | |
| Isolated From | brown-coloured microbial mat from brackish water of mangrove forest |
| Geographic Origin | India, Dangmal, Bhitarkanika |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS461778 |
| Strain Number | DSM 19945 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Rhodobacter aestuarii |
| Organism Type | Bacteria |
| History of Deposit | <- C. Sasikala, Centre Environment, Inst. Sci. and Technol., J. N. T. Univ., Hyderabad, India; JA296 <- P. A. Kumar |
| Date of Isolation | |
| Isolated From | brown-coloured microbial mat from brackish water of mangrove forest |
| Geographic Origin | India, Dangmal, Bhitarkanika |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |