| Product Number | TS462001 |
| Strain Number | CCM 4525 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Aneurinibacillus migulanus |
| Organism Type | Bacteria |
| History of Deposit | <– IFO, 1996 (Bacillus migulanus) <– O. Shida <– ATCC <– NCTC <– R. Synge <– Inst. Trop. Med., Moscow |
| Date of Isolation | |
| Isolated From | Garden soil |
| Geographic Origin | Russia, Moscow |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Shida, O., Takagi, H., Kadowaki, K., Komagata, K. (1996): Proposal for two new genera, Brevibacillus gen. nov. and Aneurinibacillus gen. nov. International Journal of Systematic Bacteriology, 46, pp. 939-946 Takagi, H., Shida, O., Kadowaki, K., Komagata, K., Udaka, S. (1993): Characterization of Bacillus brevis with descriptions of Bacillus migulanus sp. nov., Bacillus choshinensis sp. nov., Bacillus parabrevis sp. nov., and Bacillus galactophilus sp. nov. International Journal of Systematic Bacteriology, 43, pp. 221-231 |
| Product Number | TS462001 |
| Strain Number | CCM 4525 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Aneurinibacillus migulanus |
| Organism Type | Bacteria |
| History of Deposit | <– IFO, 1996 (Bacillus migulanus) <– O. Shida <– ATCC <– NCTC <– R. Synge <– Inst. Trop. Med., Moscow |
| Date of Isolation | |
| Isolated From | Garden soil |
| Geographic Origin | Russia, Moscow |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Shida, O., Takagi, H., Kadowaki, K., Komagata, K. (1996): Proposal for two new genera, Brevibacillus gen. nov. and Aneurinibacillus gen. nov. International Journal of Systematic Bacteriology, 46, pp. 939-946 Takagi, H., Shida, O., Kadowaki, K., Komagata, K., Udaka, S. (1993): Characterization of Bacillus brevis with descriptions of Bacillus migulanus sp. nov., Bacillus choshinensis sp. nov., Bacillus parabrevis sp. nov., and Bacillus galactophilus sp. nov. International Journal of Systematic Bacteriology, 43, pp. 221-231 |