Candida tropicalis
Candida tropicalis
规格:
货期:
编号:TS462242
品牌:Testobio
| Product Number | TS462242 |
| Strain Number | CICC 1318 |
| WDCM number of Culture Collection | 582 |
| Organism Name | Candida tropicalis |
| Organism Type | Yeast |
| History of Deposit | ←No.1 Research Institute of Fermentation Industry, The Ministry of Light Industry Liquor group |
| Date of Isolation | |
| Isolated From | Grain stillage of rice wine |
| Geographic Origin | China |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28-30℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | R0061：宋维娟, 程池. PCR-SSCP技术在假丝酵母属菌种鉴别中的应用[J]. 微生物学通报, 2009, 36(6): 918-922. |
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| Product Number | TS462242 |
| Strain Number | CICC 1318 |
| WDCM number of Culture Collection | 582 |
| Organism Name | Candida tropicalis |
| Organism Type | Yeast |
| History of Deposit | ←No.1 Research Institute of Fermentation Industry, The Ministry of Light Industry Liquor group |
| Date of Isolation | |
| Isolated From | Grain stillage of rice wine |
| Geographic Origin | China |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28-30℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | R0061：宋维娟, 程池. PCR-SSCP技术在假丝酵母属菌种鉴别中的应用[J]. 微生物学通报, 2009, 36(6): 918-922. |
