| Product Number | TS462726 |
| Strain Number | MUCL 10019 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Myrothecium cinctum |
| Organism Type | Fungi |
| History of Deposit | J. Baert and G.L. Hennebert (as Myrothecium verrucaria (Albertini & Schweinitz : Fries) Ditmar) -> 1966, MUCL |
| Date of Isolation | |
| Isolated From | wood chip |
| Geographic Origin | Africa, Zaïre, Bas-Zaïre, Nsangi |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS462726 |
| Strain Number | MUCL 10019 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Myrothecium cinctum |
| Organism Type | Fungi |
| History of Deposit | J. Baert and G.L. Hennebert (as Myrothecium verrucaria (Albertini & Schweinitz : Fries) Ditmar) -> 1966, MUCL |
| Date of Isolation | |
| Isolated From | wood chip |
| Geographic Origin | Africa, Zaïre, Bas-Zaïre, Nsangi |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |