| Product Number | TS462878 |
| Strain Number | LMG 27113 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Sulfitobacter pacificus |
| Organism Type | Bacteria |
| History of Deposit | <- 2012, Fukui Youhei, National Research Institute of Fisheries Science, Fisheries Research Agency |
| Date of Isolation | 01/10/2010 |
| Isolated From | red alga (Porphyra yezoensis) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS462878 |
| Strain Number | LMG 27113 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Sulfitobacter pacificus |
| Organism Type | Bacteria |
| History of Deposit | <- 2012, Fukui Youhei, National Research Institute of Fisheries Science, Fisheries Research Agency |
| Date of Isolation | 01/10/2010 |
| Isolated From | red alga (Porphyra yezoensis) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |