| Product Number | TS462895 |
| Strain Number | TBRC 639 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Hanseniaspora vineae |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 15351 <---- T. Nakase <---- IFO 1415 <---- FMJ 13-009 <---- CBS 2171 <---- J.P. van der Walt |
| Isolated From | Soil |
| Geographic Origin | South Africa |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 25 |
| Minimum Temperature for Growth | 30 |
| Literature |
| Product Number | TS462895 |
| Strain Number | TBRC 639 |
| WDCM number of Culture Collection | 1090 |
| Organism Name | Hanseniaspora vineae |
| Organism Type | Yeast |
| History of Deposit | <---- BCC 15351 <---- T. Nakase <---- IFO 1415 <---- FMJ 13-009 <---- CBS 2171 <---- J.P. van der Walt |
| Isolated From | Soil |
| Geographic Origin | South Africa |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | 25 |
| Minimum Temperature for Growth | 30 |
| Literature |