| Product Number | TS462969 |
| Strain Number | LMG 12617 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Campylobacter fetus fetus |
| Organism Type | Bacteria |
| History of Deposit | <- 1992, Butzler J.P., UNIVERSITAIR ZIEKENHUIS ST. PIETER, Labo Microbiologie (Campylobacter sp.) |
| Date of Isolation | |
| Isolated From | calf, faeces |
| Geographic Origin | Brazil |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS462969 |
| Strain Number | LMG 12617 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Campylobacter fetus fetus |
| Organism Type | Bacteria |
| History of Deposit | <- 1992, Butzler J.P., UNIVERSITAIR ZIEKENHUIS ST. PIETER, Labo Microbiologie (Campylobacter sp.) |
| Date of Isolation | |
| Isolated From | calf, faeces |
| Geographic Origin | Brazil |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |