| Product Number | TS463033 |
| Strain Number | NBRC 12817 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Streptomyces hiroshimensis |
| Organism Type | Bacteria |
| History of Deposit | IFO 12817 <-- SAJ <-- OWU (ISP 5039) <-- Osaka Univ. Educ. (R. Shinobu, 462, ETH 24434, ETH 24484, IPV 2003) |
| Date of Isolation | |
| Isolated From | Soil |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS463033 |
| Strain Number | NBRC 12817 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Streptomyces hiroshimensis |
| Organism Type | Bacteria |
| History of Deposit | IFO 12817 <-- SAJ <-- OWU (ISP 5039) <-- Osaka Univ. Educ. (R. Shinobu, 462, ETH 24434, ETH 24484, IPV 2003) |
| Date of Isolation | |
| Isolated From | Soil |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |