| Product Number | TS463532 |
| Strain Number | LMG 24722 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Chryseobacterium formosense |
| Organism Type | Bacteria |
| History of Deposit | <- 2008, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- P.Kämpfer <- A.Arun |
| Date of Isolation | |
| Isolated From | garden lettuce (Lactuca sativa), rhizosphere |
| Geographic Origin | Taiwan, Province of China |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS463532 |
| Strain Number | LMG 24722 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Chryseobacterium formosense |
| Organism Type | Bacteria |
| History of Deposit | <- 2008, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- P.Kämpfer <- A.Arun |
| Date of Isolation | |
| Isolated From | garden lettuce (Lactuca sativa), rhizosphere |
| Geographic Origin | Taiwan, Province of China |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |