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Halorubrum halodurans
Halorubrum halodurans
规格:
货期:
编号:TS463728
品牌:Testobio
Product NumberTS463728
Strain NumberIBRC-M 10233
WDCM number of Culture Collection950
Organism NameHalorubrum halodurans
Organism TypeArchaeon
History of Deposit<-- Halorubrum halodurans (IBRC 10233) <-- P. Corral <-- A. Ventosa <-- T. R. Papke <-- M. A. Amoozegar
Date of Isolation2010-10-01
Isolated FromSaline sediment
Geographic OriginAran-Bidgol Salt Lake, Iran
Nomenclatural status of the strainType
Optimum Temperature for Growth37°C
Maximum Temperature for Growth
Minimum Temperature for Growth
LiteratureTsenkovskii L, Gel formation in sugar beet solutions. Proc Soc Sci Nat Imper.Univ Kharkov, Vol12, Page 137-167, 1878. (van Tieghem P. E. L, Sur la gomme de sucrerie. Ann Sci Nat Bot 6eSer, Vol67, Page 180-202, 1878)
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Halorubrum halodurans

  • 货号: TS463728
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  • 品牌 : TESTOBIO
Product NumberTS463728
Strain NumberIBRC-M 10233
WDCM number of Culture Collection950
Organism NameHalorubrum halodurans
Organism TypeArchaeon
History of Deposit<-- Halorubrum halodurans (IBRC 10233) <-- P. Corral <-- A. Ventosa <-- T. R. Papke <-- M. A. Amoozegar
Date of Isolation2010-10-01
Isolated FromSaline sediment
Geographic OriginAran-Bidgol Salt Lake, Iran
Nomenclatural status of the strainType
Optimum Temperature for Growth37°C
Maximum Temperature for Growth
Minimum Temperature for Growth
LiteratureTsenkovskii L, Gel formation in sugar beet solutions. Proc Soc Sci Nat Imper.Univ Kharkov, Vol12, Page 137-167, 1878. (van Tieghem P. E. L, Sur la gomme de sucrerie. Ann Sci Nat Bot 6eSer, Vol67, Page 180-202, 1878)
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