| Product Number | TS463775 |
| Strain Number | CCM 7024 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Acinetobacter ursingii |
| Organism Type | Bacteria |
| History of Deposit | <– A. Nemec, 2002 <– Dept. of Clin. Microbiol., Univ. Hosp. of Královské Vinohrady, Praha |
| Date of Isolation | 1993 |
| Isolated From | Blood |
| Geographic Origin | Czech Republic, Praha |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Nemec, A., De Baere, T., Tjernberg, I., Vaneechoutte, M., van der Reijden, T.J.K., Dijkshoorn, L. (2001): Acinetobacter ursingii sp. nov. and Acinetobacter schindlerii sp. nov., isolated from human clinical specimens. Int. J. Syst. Evol. Microbiol., 51, pp. 1891-1899 |
| Product Number | TS463775 |
| Strain Number | CCM 7024 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Acinetobacter ursingii |
| Organism Type | Bacteria |
| History of Deposit | <– A. Nemec, 2002 <– Dept. of Clin. Microbiol., Univ. Hosp. of Královské Vinohrady, Praha |
| Date of Isolation | 1993 |
| Isolated From | Blood |
| Geographic Origin | Czech Republic, Praha |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Nemec, A., De Baere, T., Tjernberg, I., Vaneechoutte, M., van der Reijden, T.J.K., Dijkshoorn, L. (2001): Acinetobacter ursingii sp. nov. and Acinetobacter schindlerii sp. nov., isolated from human clinical specimens. Int. J. Syst. Evol. Microbiol., 51, pp. 1891-1899 |