| Product Number | TS463903 |
| Strain Number | LMG 29521 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Domibacillus sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 2016, Pukall R., DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- I.Blumenstock |
| Date of Isolation | 01/01/1988 |
| Isolated From | field soil |
| Geographic Origin | Göttingen Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS463903 |
| Strain Number | LMG 29521 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Domibacillus sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 2016, Pukall R., DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH <- I.Blumenstock |
| Date of Isolation | 01/01/1988 |
| Isolated From | field soil |
| Geographic Origin | Göttingen Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |