Pantoea ananatis
Pantoea ananatis
规格:
货期:
编号:TS464126
品牌:Testobio
| Product Number | TS464126 |
| Strain Number | LMG 31960 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pantoea ananatis |
| Organism Type | Bacteria |
| History of Deposit | <- 2020, Stice Shaun, University of Georgia, Department of Plant Pathology <- Ronald Gitaitis |
| Date of Isolation | 01/01/1997 |
| Isolated From | Allium cepa |
| Geographic Origin | Toombs County, Georgia United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS464126 |
| Strain Number | LMG 31960 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pantoea ananatis |
| Organism Type | Bacteria |
| History of Deposit | <- 2020, Stice Shaun, University of Georgia, Department of Plant Pathology <- Ronald Gitaitis |
| Date of Isolation | 01/01/1997 |
| Isolated From | Allium cepa |
| Geographic Origin | Toombs County, Georgia United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
