| Product Number | TS464176 |
| Strain Number | NBRC 7733 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Penicillium aurantiogriseum |
| Organism Type | Fungi |
| History of Deposit | IFO 7733 <-- NRRL 845 <-- C. Thom 157-5479 <-- London School Hyg. Trop. Med. (G. Smith, Ad-31) |
| Date of Isolation | |
| Isolated From | Rotting grain of Zea mays |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS464176 |
| Strain Number | NBRC 7733 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Penicillium aurantiogriseum |
| Organism Type | Fungi |
| History of Deposit | IFO 7733 <-- NRRL 845 <-- C. Thom 157-5479 <-- London School Hyg. Trop. Med. (G. Smith, Ad-31) |
| Date of Isolation | |
| Isolated From | Rotting grain of Zea mays |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |