Penicillium verrucosum
Penicillium verrucosum
规格:
货期:
编号:TS464193
品牌:Testobio
| Product Number | TS464193 |
| Strain Number | CCMM M48 |
| WDCM number of Culture Collection | 883 |
| Organism Name | Penicillium verrucosum |
| Organism Type | Fungi |
| History of Deposit | <-2000, M. Tantaoui, IAV Hassan II Rabat. (1995), Rabat Morocco. poultry food. Det. IAV Hassan II; LY |
| Date of Isolation | |
| Isolated From | Poultry food |
| Geographic Origin | Morocco |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS464193 |
| Strain Number | CCMM M48 |
| WDCM number of Culture Collection | 883 |
| Organism Name | Penicillium verrucosum |
| Organism Type | Fungi |
| History of Deposit | <-2000, M. Tantaoui, IAV Hassan II Rabat. (1995), Rabat Morocco. poultry food. Det. IAV Hassan II; LY |
| Date of Isolation | |
| Isolated From | Poultry food |
| Geographic Origin | Morocco |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
