| Product Number | TS464317 |
| Strain Number | NBRC 112468 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Streptomyces kasugaensis |
| Organism Type | Bacteria |
| History of Deposit | National Inst. Infectious Diseases (A1R6) <-- Akita Pref. Univ. (K. Kasuga, R6S1) |
| Date of Isolation | 20000101 |
| Isolated From | Reisolated strain from Streptomyces kasugaensis A1R6 |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS464317 |
| Strain Number | NBRC 112468 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Streptomyces kasugaensis |
| Organism Type | Bacteria |
| History of Deposit | National Inst. Infectious Diseases (A1R6) <-- Akita Pref. Univ. (K. Kasuga, R6S1) |
| Date of Isolation | 20000101 |
| Isolated From | Reisolated strain from Streptomyces kasugaensis A1R6 |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |