| Product Number | TS464339 |
| Strain Number | MUCL 9783 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Verticillium nigrescens |
| Organism Type | Fungi |
| History of Deposit | F.H. van Beyma -> 1940, CBS (as Verticillium dahliae f. zonatum van Beyma) -> 1967, MUCL |
| Date of Isolation | |
| Isolated From | packing material |
| Geographic Origin | Europe, Netherlands, Rotterdam area (Unilever) |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS464339 |
| Strain Number | MUCL 9783 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Verticillium nigrescens |
| Organism Type | Fungi |
| History of Deposit | F.H. van Beyma -> 1940, CBS (as Verticillium dahliae f. zonatum van Beyma) -> 1967, MUCL |
| Date of Isolation | |
| Isolated From | packing material |
| Geographic Origin | Europe, Netherlands, Rotterdam area (Unilever) |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |