| Product Number | TS464458 |
| Strain Number | LMG 13259 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Paenibacillus alvei |
| Organism Type | Bacteria |
| History of Deposit | <- 1993, Logan N., Caledonian University, City Campus (Bacillus alvei) <- 1980, NCIMB <- NRRL <- N.Smith |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Oklahoma United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS464458 |
| Strain Number | LMG 13259 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Paenibacillus alvei |
| Organism Type | Bacteria |
| History of Deposit | <- 1993, Logan N., Caledonian University, City Campus (Bacillus alvei) <- 1980, NCIMB <- NRRL <- N.Smith |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Oklahoma United States |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |