| Product Number | TS464498 |
| Strain Number | LMG 31954 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pseudomonas kielensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2020, Gieschler Stefanie, Max Rubner Institut - MRI, Inst. für Mikrobiologie und Biotechnologie |
| Date of Isolation | 22/11/2019 |
| Isolated From | raw cows milk |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS464498 |
| Strain Number | LMG 31954 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Pseudomonas kielensis |
| Organism Type | Bacteria |
| History of Deposit | <- 2020, Gieschler Stefanie, Max Rubner Institut - MRI, Inst. für Mikrobiologie und Biotechnologie |
| Date of Isolation | 22/11/2019 |
| Isolated From | raw cows milk |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |