| Product Number | TS464526 |
| Strain Number | DSM 9628 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Janthinobacterium agaricidamnosum |
| Organism Type | Bacteria |
| History of Deposit | <- S. P. Lincoln, Horticultural Reasearch Institute, Wellesbourne, Warwickshire, UK |
| Date of Isolation | |
| Isolated From | diseased Agaricoccus bisporus tissue |
| Geographic Origin | United Kingdom, Littlehampton |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS464526 |
| Strain Number | DSM 9628 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Janthinobacterium agaricidamnosum |
| Organism Type | Bacteria |
| History of Deposit | <- S. P. Lincoln, Horticultural Reasearch Institute, Wellesbourne, Warwickshire, UK |
| Date of Isolation | |
| Isolated From | diseased Agaricoccus bisporus tissue |
| Geographic Origin | United Kingdom, Littlehampton |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |