| Product Number | TS464537 |
| Strain Number | NBRC 102466 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Kluyvera ascorbata |
| Organism Type | Bacteria |
| History of Deposit | IAM 14203 <-- GIFU 10603 <-- ATCC 33433 <-- CDC 0648-74 <-- North Carolina State Health Dept. |
| Date of Isolation | |
| Isolated From | Human sputum |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS464537 |
| Strain Number | NBRC 102466 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Kluyvera ascorbata |
| Organism Type | Bacteria |
| History of Deposit | IAM 14203 <-- GIFU 10603 <-- ATCC 33433 <-- CDC 0648-74 <-- North Carolina State Health Dept. |
| Date of Isolation | |
| Isolated From | Human sputum |
| Geographic Origin | USA |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |