| Product Number | TS464664 |
| Strain Number | DSM 16614 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Clostridium intestinale |
| Organism Type | Bacteria |
| History of Deposit | <- H. L. Drake, Dept. Ecological Microbiology, Univ. Bayreuth, Germany; RC <- A. G枚脽ner |
| Date of Isolation | |
| Isolated From | root of Juncus roemerianus |
| Geographic Origin | USA, South Carolina |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS464664 |
| Strain Number | DSM 16614 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Clostridium intestinale |
| Organism Type | Bacteria |
| History of Deposit | <- H. L. Drake, Dept. Ecological Microbiology, Univ. Bayreuth, Germany; RC <- A. G枚脽ner |
| Date of Isolation | |
| Isolated From | root of Juncus roemerianus |
| Geographic Origin | USA, South Carolina |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |