| Product Number | TS464728 |
| Strain Number | MUCL 29853 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Yarrowia lipolytica |
| Organism Type | Yeast |
| History of Deposit | ... L.J. Wickerham -> CBS (as Candida lipolytica (Harrison) Diddens & Lodder) -> 1988, MUCL |
| Date of Isolation | |
| Isolated From | maize-processing plant |
| Geographic Origin | America, United States, Illinois |
| Nomenclatural status of the strain | Type of Endomycopsis lipolytica Wickerham et al. |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Antonie van Leeuwenhoek, J.; Diddens H.A. and J. Lodder, Die anaskosporogenen Hefen Zweite Hälfte: 321, 1942; Harrison F.C., Trans. R. Soc. Can., Ser. 3, Biol. Sci., 22 (2): 215, 1928 |
| Product Number | TS464728 |
| Strain Number | MUCL 29853 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Yarrowia lipolytica |
| Organism Type | Yeast |
| History of Deposit | ... L.J. Wickerham -> CBS (as Candida lipolytica (Harrison) Diddens & Lodder) -> 1988, MUCL |
| Date of Isolation | |
| Isolated From | maize-processing plant |
| Geographic Origin | America, United States, Illinois |
| Nomenclatural status of the strain | Type of Endomycopsis lipolytica Wickerham et al. |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Antonie van Leeuwenhoek, J.; Diddens H.A. and J. Lodder, Die anaskosporogenen Hefen Zweite Hälfte: 321, 1942; Harrison F.C., Trans. R. Soc. Can., Ser. 3, Biol. Sci., 22 (2): 215, 1928 |