| Product Number | TS464865 |
| Strain Number | LMG 11758 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Vibrio furnissii |
| Organism Type | Bacteria |
| History of Deposit | <- 1991, American Type Culture Collection (ATCC), Bacteriology Program <- P.Baumann <- J.Lee |
| Date of Isolation | |
| Isolated From | pig, faeces |
| Geographic Origin | United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS464865 |
| Strain Number | LMG 11758 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Vibrio furnissii |
| Organism Type | Bacteria |
| History of Deposit | <- 1991, American Type Culture Collection (ATCC), Bacteriology Program <- P.Baumann <- J.Lee |
| Date of Isolation | |
| Isolated From | pig, faeces |
| Geographic Origin | United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |