| Product Number | TS464924 |
| Strain Number | MUCL 19343 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Phanerochaete chrysosporium |
| Organism Type | Fungi |
| History of Deposit | T.I. Novobranova -> VKM -> 1973, CBS (as Sporotrichum pulverulentum Novobranova) -> 1973, MUCL |
| Date of Isolation | |
| Isolated From | fruit and petiole, Vitis vinifera |
| Geographic Origin | Asia, Kazakhstan, Alma-Ata |
| Nomenclatural status of the strain | Type of Sporotrichum pulverulentum Novobranova |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Eur. J. Appl. Microbiol. Biotechnol., 14: 174-181, 1982; J. Biotechnol., 2: 379-382, 1985; Mycotaxon, 1: 123-133, 1974 |
| Product Number | TS464924 |
| Strain Number | MUCL 19343 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Phanerochaete chrysosporium |
| Organism Type | Fungi |
| History of Deposit | T.I. Novobranova -> VKM -> 1973, CBS (as Sporotrichum pulverulentum Novobranova) -> 1973, MUCL |
| Date of Isolation | |
| Isolated From | fruit and petiole, Vitis vinifera |
| Geographic Origin | Asia, Kazakhstan, Alma-Ata |
| Nomenclatural status of the strain | Type of Sporotrichum pulverulentum Novobranova |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Eur. J. Appl. Microbiol. Biotechnol., 14: 174-181, 1982; J. Biotechnol., 2: 379-382, 1985; Mycotaxon, 1: 123-133, 1974 |