| Product Number | TS465026 |
| Strain Number | DSM 24712 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Lysobacter soli |
| Organism Type | Bacteria |
| History of Deposit | <- KCTC <- S. Srinivasan, Korean Ginseng Center and Ginseng Genetic Resource Bank, Gyeonggi; DCY21 |
| Date of Isolation | |
| Isolated From | soil of ginseng field |
| Geographic Origin | Korea, Daejeon City |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS465026 |
| Strain Number | DSM 24712 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Lysobacter soli |
| Organism Type | Bacteria |
| History of Deposit | <- KCTC <- S. Srinivasan, Korean Ginseng Center and Ginseng Genetic Resource Bank, Gyeonggi; DCY21 |
| Date of Isolation | |
| Isolated From | soil of ginseng field |
| Geographic Origin | Korea, Daejeon City |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |