| Product Number | TS465102 |
| Strain Number | DSM 46128 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Streptosporangium amethystogenes subsp. amethystogenes |
| Organism Type | Bacteria |
| History of Deposit | <- IMET <- H. Prauser, 496-326 (Streptosporangium amethystogenes subsp. nonreducens) |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Japan, Hayakita |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Thiemann JE, A new species of the genus Amorphosporangium isolated from Italian soil. Mycopathol Mycol Appl, Vol 33, Page 233-240, 1967 |
| Product Number | TS465102 |
| Strain Number | DSM 46128 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Streptosporangium amethystogenes subsp. amethystogenes |
| Organism Type | Bacteria |
| History of Deposit | <- IMET <- H. Prauser, 496-326 (Streptosporangium amethystogenes subsp. nonreducens) |
| Date of Isolation | |
| Isolated From | soil |
| Geographic Origin | Japan, Hayakita |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Thiemann JE, A new species of the genus Amorphosporangium isolated from Italian soil. Mycopathol Mycol Appl, Vol 33, Page 233-240, 1967 |