| Product Number | TS465115 |
| Strain Number | DSM 18438 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Marinospirillum celere |
| Organism Type | Bacteria |
| History of Deposit | <- Z. B. Namsaraev, Winogradsky Inst. Microbiol., RAS, Moscow, Russia; v1c_Sn-red <- V. M. Gorlenko |
| Date of Isolation | |
| Isolated From | water鈥搒ediment slurry from a hot spring (40 掳C, pH 9.3, salinity 25 g/L) |
| Geographic Origin | USA, California, Mono Lake |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 35 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS465115 |
| Strain Number | DSM 18438 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Marinospirillum celere |
| Organism Type | Bacteria |
| History of Deposit | <- Z. B. Namsaraev, Winogradsky Inst. Microbiol., RAS, Moscow, Russia; v1c_Sn-red <- V. M. Gorlenko |
| Date of Isolation | |
| Isolated From | water鈥搒ediment slurry from a hot spring (40 掳C, pH 9.3, salinity 25 g/L) |
| Geographic Origin | USA, California, Mono Lake |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 35 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |