Kuraishia capsulata
Kuraishia capsulata
规格:
货期:
编号:TS465177
品牌:Testobio
| Product Number | TS465177 |
| Strain Number | MUCL 27755 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Kuraishia capsulata |
| Organism Type | Yeast |
| History of Deposit | L.J. Wickerham -> NRRL -> CBS -> DSM (as Hansenula capsulata Wickerham) -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | insect droppings |
| Geographic Origin | America, Canada |
| Nomenclatural status of the strain | Type of Hansenula capsulata Wickerham |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Wickerham L.J., USDA Tech. Bull.: 1027, 1951 |
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| Product Number | TS465177 |
| Strain Number | MUCL 27755 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Kuraishia capsulata |
| Organism Type | Yeast |
| History of Deposit | L.J. Wickerham -> NRRL -> CBS -> DSM (as Hansenula capsulata Wickerham) -> 1980, MUCL |
| Date of Isolation | |
| Isolated From | insect droppings |
| Geographic Origin | America, Canada |
| Nomenclatural status of the strain | Type of Hansenula capsulata Wickerham |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Wickerham L.J., USDA Tech. Bull.: 1027, 1951 |
