| Product Number | TS465468 |
| Strain Number | LMG 31449 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Dyadobacter sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 2019, Dow Lachlan, Konstanz University, Department of Biologie <- 2015, Matthias Bruckner |
| Date of Isolation | 01/01/2008 |
| Isolated From | freshwater, biofilm |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS465468 |
| Strain Number | LMG 31449 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Dyadobacter sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 2019, Dow Lachlan, Konstanz University, Department of Biologie <- 2015, Matthias Bruckner |
| Date of Isolation | 01/01/2008 |
| Isolated From | freshwater, biofilm |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |