| Product Number | TS465478 |
| Strain Number | DSM 17328 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Sphingosinicella soli |
| Organism Type | Bacteria |
| History of Deposit | <- J.-H. Yoon, Korea Res. Inst. of Biosci. and Biotechnol. (KRIBB); KSL-125 <- J.-H. Yoon et al. |
| Date of Isolation | |
| Isolated From | alkaline soil |
| Geographic Origin | Republic of Korea, Kwangchun |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS465478 |
| Strain Number | DSM 17328 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Sphingosinicella soli |
| Organism Type | Bacteria |
| History of Deposit | <- J.-H. Yoon, Korea Res. Inst. of Biosci. and Biotechnol. (KRIBB); KSL-125 <- J.-H. Yoon et al. |
| Date of Isolation | |
| Isolated From | alkaline soil |
| Geographic Origin | Republic of Korea, Kwangchun |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |