| Product Number | TS465499 |
| Strain Number | DSM 19131 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Chlamydia trachomatis |
| Organism Type | Bacteria |
| History of Deposit | <- S. Gronow <- H. Brade <- ATCC <- L. Hanna and E. Jawetz; Trachoma type E strain BOUR |
| Date of Isolation | |
| Isolated From | human trachoma |
| Geographic Origin | USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS465499 |
| Strain Number | DSM 19131 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Chlamydia trachomatis |
| Organism Type | Bacteria |
| History of Deposit | <- S. Gronow <- H. Brade <- ATCC <- L. Hanna and E. Jawetz; Trachoma type E strain BOUR |
| Date of Isolation | |
| Isolated From | human trachoma |
| Geographic Origin | USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |