| Product Number | TS465618 |
| Strain Number | DSM 19484 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Paracoccus aestuarii |
| Organism Type | Bacteria |
| History of Deposit | <- S. W. Roh, Korea Res. Inst. Biosci. & Biotechnol. (KRIBB), Taejon, South Korea; B7 |
| Date of Isolation | |
| Isolated From | tidal flat sediment |
| Geographic Origin | South Korea, Yeosu (34掳 47 26 N 127掳 34 01 E) |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS465618 |
| Strain Number | DSM 19484 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Paracoccus aestuarii |
| Organism Type | Bacteria |
| History of Deposit | <- S. W. Roh, Korea Res. Inst. Biosci. & Biotechnol. (KRIBB), Taejon, South Korea; B7 |
| Date of Isolation | |
| Isolated From | tidal flat sediment |
| Geographic Origin | South Korea, Yeosu (34掳 47 26 N 127掳 34 01 E) |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |