| Product Number | TS465642 |
| Strain Number | DSM 21505 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Acidaminococcus intestini |
| Organism Type | Bacteria |
| History of Deposit | <- CCUG <- CIP <- H. Marchandin, Montpellier Hosp., Montpellier, France; ADV 255.99 |
| Date of Isolation | |
| Isolated From | Human peritoneal fluid |
| Geographic Origin | University Hospital Arnaud de Villeneuve, Montpellier, France |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS465642 |
| Strain Number | DSM 21505 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Acidaminococcus intestini |
| Organism Type | Bacteria |
| History of Deposit | <- CCUG <- CIP <- H. Marchandin, Montpellier Hosp., Montpellier, France; ADV 255.99 |
| Date of Isolation | |
| Isolated From | Human peritoneal fluid |
| Geographic Origin | University Hospital Arnaud de Villeneuve, Montpellier, France |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |