| Product Number | TS465721 |
| Strain Number | NBRC 102448 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Halobacillus halophilus |
| Organism Type | Bacteria |
| History of Deposit | IAM (M.V. Hao & K. Komagata, HK 814) <-- IAM 13060 <-- CCM 3527 <-- DSM 2266 <-- H.J. Rolf, 3 |
| Date of Isolation | |
| Isolated From | Salt marsh soil |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS465721 |
| Strain Number | NBRC 102448 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Halobacillus halophilus |
| Organism Type | Bacteria |
| History of Deposit | IAM (M.V. Hao & K. Komagata, HK 814) <-- IAM 13060 <-- CCM 3527 <-- DSM 2266 <-- H.J. Rolf, 3 |
| Date of Isolation | |
| Isolated From | Salt marsh soil |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |