| Product Number | TS466133 |
| Strain Number | NBRC 112349 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Tricholoma matsutake |
| Organism Type | Fungi |
| History of Deposit | Appl. Microbiol. Mushroom Sci., FFPRI (H. Murata) <-- Shiga For. Res. Cent. (A. Ohta, 04ss27) |
| Date of Isolation | 20041018 |
| Isolated From | A single spore from the fruit body of the isolate SF-Tm172 (=NBRC 112347) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 20-25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS466133 |
| Strain Number | NBRC 112349 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Tricholoma matsutake |
| Organism Type | Fungi |
| History of Deposit | Appl. Microbiol. Mushroom Sci., FFPRI (H. Murata) <-- Shiga For. Res. Cent. (A. Ohta, 04ss27) |
| Date of Isolation | 20041018 |
| Isolated From | A single spore from the fruit body of the isolate SF-Tm172 (=NBRC 112347) |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 20-25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |