| Product Number | TS466592 |
| Strain Number | DSM 21625 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Geobacillus thermoglucosidasius |
| Organism Type | Bacteria |
| History of Deposit | <- A.G. Valladares Ju谩rez, Techn. Univ. Hamburg-Harburg <- J. Dreyer; PB94A |
| Date of Isolation | |
| Isolated From | flax plants |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 55 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS466592 |
| Strain Number | DSM 21625 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Geobacillus thermoglucosidasius |
| Organism Type | Bacteria |
| History of Deposit | <- A.G. Valladares Ju谩rez, Techn. Univ. Hamburg-Harburg <- J. Dreyer; PB94A |
| Date of Isolation | |
| Isolated From | flax plants |
| Geographic Origin | Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 55 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |