| Product Number | TS466652 |
| Strain Number | CIP 111688 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Staphylococcus aureus |
| Organism Type | Bacteria |
| History of Deposit | 2012, P. Courvalin, Inst. Pasteur, Paris, France: strain BM4539 <- Australia |
| Date of Isolation | 2001-01-01 |
| Isolated From | Human, faeces |
| Geographic Origin | Adelaide, Australia |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS466652 |
| Strain Number | CIP 111688 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Staphylococcus aureus |
| Organism Type | Bacteria |
| History of Deposit | 2012, P. Courvalin, Inst. Pasteur, Paris, France: strain BM4539 <- Australia |
| Date of Isolation | 2001-01-01 |
| Isolated From | Human, faeces |
| Geographic Origin | Adelaide, Australia |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |