| Product Number | TS466675 |
| Strain Number | MUCL 372 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Gibberella baccata |
| Organism Type | Fungi |
| History of Deposit | G.L. Hennebert (as Fusarium lateritium Nees : Fries) -> 1957, MUCL |
| Date of Isolation | |
| Isolated From | bark, Malus sylvestris var. Boscop |
| Geographic Origin | Europe, Belgium, Heverlee |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS466675 |
| Strain Number | MUCL 372 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Gibberella baccata |
| Organism Type | Fungi |
| History of Deposit | G.L. Hennebert (as Fusarium lateritium Nees : Fries) -> 1957, MUCL |
| Date of Isolation | |
| Isolated From | bark, Malus sylvestris var. Boscop |
| Geographic Origin | Europe, Belgium, Heverlee |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |