Campylobacter sp.
Campylobacter sp.
规格:
货期:
编号:TS466793
品牌:Testobio
| Product Number | TS466793 |
| Strain Number | LMG 14335 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Campylobacter sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 1993, Goossens H., Universitait Ziekenhuis Antwerpen, Dienst Microbiologie |
| Date of Isolation | |
| Isolated From | human, faeces |
| Geographic Origin | Antwerpen Belgium |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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Campylobacter sp.
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| Product Number | TS466793 |
| Strain Number | LMG 14335 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Campylobacter sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 1993, Goossens H., Universitait Ziekenhuis Antwerpen, Dienst Microbiologie |
| Date of Isolation | |
| Isolated From | human, faeces |
| Geographic Origin | Antwerpen Belgium |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
