| Product Number | TS466845 |
| Strain Number | DSM 22228 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Orbus hercynius |
| Organism Type | Bacteria |
| History of Deposit | <- G. Wilharm, Robert-Koch-Institut, Wernigerode, Germany; CN3 <- M. Volkmann |
| Date of Isolation | |
| Isolated From | faeces of wild boar |
| Geographic Origin | Germany, zoo at Halberstadt |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS466845 |
| Strain Number | DSM 22228 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Orbus hercynius |
| Organism Type | Bacteria |
| History of Deposit | <- G. Wilharm, Robert-Koch-Institut, Wernigerode, Germany; CN3 <- M. Volkmann |
| Date of Isolation | |
| Isolated From | faeces of wild boar |
| Geographic Origin | Germany, zoo at Halberstadt |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |