| Product Number | TS467105 |
| Strain Number | NBRC 110719 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Allobranchiibius huperziae |
| Organism Type | Bacteria |
| History of Deposit | Chinese Acad. Med. Sci. & Peking Union Med. College (Y.Q. Zhang, CPCC 204077) |
| Date of Isolation | 20131104 |
| Isolated From | Root of a medicinal plant |
| Geographic Origin | China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS467105 |
| Strain Number | NBRC 110719 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Allobranchiibius huperziae |
| Organism Type | Bacteria |
| History of Deposit | Chinese Acad. Med. Sci. & Peking Union Med. College (Y.Q. Zhang, CPCC 204077) |
| Date of Isolation | 20131104 |
| Isolated From | Root of a medicinal plant |
| Geographic Origin | China |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |