| Product Number | TS467151 |
| Strain Number | MCC 3034 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Azoracus sp. |
| Organism Type | Bacteria |
| History of Deposit | <-Ramesh Kumar and RR Menon,Biotechnology Division, CSIR-NIIST, Thuruvanantpuram, Kerala |
| Date of Isolation | 2013/9/12 |
| Isolated From | Paddy Soil |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS467151 |
| Strain Number | MCC 3034 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Azoracus sp. |
| Organism Type | Bacteria |
| History of Deposit | <-Ramesh Kumar and RR Menon,Biotechnology Division, CSIR-NIIST, Thuruvanantpuram, Kerala |
| Date of Isolation | 2013/9/12 |
| Isolated From | Paddy Soil |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |