| Product Number | TS467170 |
| Strain Number | LMG 27164 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Enterococcus alcedinis |
| Organism Type | Bacteria |
| History of Deposit | <- 2012, Frolkova Petra, University of Veterinary and Pharmaceutical Sciences |
| Date of Isolation | 07/06/2009 |
| Isolated From | common kingfisher (Alcedo atthis) |
| Geographic Origin | Kacov Czech Republic |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS467170 |
| Strain Number | LMG 27164 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Enterococcus alcedinis |
| Organism Type | Bacteria |
| History of Deposit | <- 2012, Frolkova Petra, University of Veterinary and Pharmaceutical Sciences |
| Date of Isolation | 07/06/2009 |
| Isolated From | common kingfisher (Alcedo atthis) |
| Geographic Origin | Kacov Czech Republic |
| Nomenclatural status of the strain | Type strain |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |