| Product Number | TS467183 |
| Strain Number | LMG 29463 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Planctomyces sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 2016, Heuer Anja, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
| Date of Isolation | 05/01/2016 |
| Isolated From | Station 1 wood |
| Geographic Origin | Heiligen Damm Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS467183 |
| Strain Number | LMG 29463 |
| WDCM number of Culture Collection | 296 |
| Organism Name | Planctomyces sp. |
| Organism Type | Bacteria |
| History of Deposit | <- 2016, Heuer Anja, DSMZ, Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH |
| Date of Isolation | 05/01/2016 |
| Isolated From | Station 1 wood |
| Geographic Origin | Heiligen Damm Germany |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |