| Product Number | TS467208 |
| Strain Number | CIP 111331 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Mycobacterium bovis |
| Organism Type | Bacteria |
| History of Deposit | 2014, P. K‰mpfer, Giessen Univ., Giessen, Germany: strain P-207, Ornithinibacillus-like |
| Date of Isolation | |
| Isolated From | Soil |
| Geographic Origin | Pennsylvania, USA |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS467208 |
| Strain Number | CIP 111331 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Mycobacterium bovis |
| Organism Type | Bacteria |
| History of Deposit | 2014, P. K‰mpfer, Giessen Univ., Giessen, Germany: strain P-207, Ornithinibacillus-like |
| Date of Isolation | |
| Isolated From | Soil |
| Geographic Origin | Pennsylvania, USA |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |